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University of Bergen
Diep Mach Ellertsen's picture

Diep Mach Ellertsen

Head Engineer
Department of Biological Sciences (BIO)
  • E-mailDiep.Mach@uib.no
  • Phone+47 55 58 44 85
  • Visitor Address
    Thormøhlens gate 53 A/B
    5006 Bergen
  • Postal Address
    Postboks 7803
    5020 Bergen
Academic article
  • Show author(s) (2013). Comparison of fillet composition and initial estimation of shelf life of cobia (Rachycentron canadum) fed raw fish or fish silage moist diets. Aquaculture Nutrition. 333-342.
  • Show author(s) (2011). Free amino acid distribution in plasma and liver of juvenile cobia (Rachycentron canadum) fed increased levels of lizardfish silage. Aquaculture Nutrition. E644-E656.
  • Show author(s) (2010). Effects on digestibility and growth of juvenile cobia (Rachycentron canadum) fed fish or crab silage protein. Aquaculture Nutrition. 305-312.
Academic lecture
  • Show author(s) (2014). Phenotypic and genetic changes in life history traits in experimental populations of guppies (Poecilia reticulata) that experienced size-selective fishing.
  • Show author(s) (2014). Changes in productivity and life-history traits in experimentally harvested guppy populations.
Doctoral dissertation
  • Show author(s) (2009). Utilisation of fish or crab silage protein for cobia (Rachycentron canadum) : effects on digestion, amino acid distribution, growth, fillet composition and storage quality.
Academic literature review
  • Show author(s) (2009). Chemical and nutritional quality of silage made from raw or cooked lizard fish (Saurida undosquamis) and blue crab (Portunus pelagicus). Journal of the Science of Food and Agriculture. 2519-2526.

More information in national current research information system (CRIStin)

Research groups