Nutrition. Cardiovascular disease. One-carbon metabolism. Choline.
Lectures and lab exercises in the bachelor program in human nutrition.
- 2021. The Association of Meat Intake With All-Cause Mortality and Acute Myocardial Infarction Is Age-Dependent in Patients With Stable Angina Pectoris. Frontiers in Nutrition. 1-10.
- 2021. Food Sources Contributing to Intake of Choline and Individual Choline Forms in a Norwegian Cohort of Patients With Stable Angina Pectoris. Frontiers in Nutrition. 1-8.
- 2019. Dietary choline is related to increased risk of acute myocardial infarction in patients with stable angina pectoris. Biochimie.
- 2018. Dietary choline and risk of acute myocardial infarction.
PhD project: "Dietary choline as a predictor of acute myocardial infarction and stroke"