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Aslaug Drotningsvik's picture

Aslaug Drotningsvik

Associate Professor
  • E-mailAslaug.Drotningsvik@uib.no
  • Phone+47 55 97 49 80
  • Visitor Address
    Haukeland Universitetssykehus Laboratoriebygget, 7. etg. Heis øst
  • Postal Address
    Postboks 7804
    5020 Bergen
  • Drotningsvik, Aslaug; Midttun, Øivind; Vikøren, Linn Anja Slåke; McCann, Adrian; Ueland, Per Magne; Mellgren, Gunnar; Gudbrandsen, Oddrun Anita. 2019. Urine and plasma concentrations of amino acids and plasma vitamin status differ, and are differently affected by salmon intake, in obese Zucker fa/fa rats with impaired kidney function and in Long-Evans rats with healthy kidneys. British Journal of Nutrition. 262-273.
  • Drotningsvik, Aslaug. 2019. Health effects of blue whiting proteins. Dietary supplementation studies in obese rats and elderly nursing home residents.
  • Drotningsvik, Aslaug; Vikøren, Linn Anja Slåke; Mjøs, Svein Are; Oterhals, Åge; Pampanin, Daniela Maria; Flesland, Ola; Gudbrandsen, Oddrun Anita. 2018. Water-soluble fish protein intake led to lower serum and liver cholesterol concentrations in obese zucker fa/fa rats. Marine Drugs. 1-12.
  • Vikøren, Linn Anja Slåke; Drotningsvik, Aslaug; Mjøs, Svein Are; Mellgren, Gunnar; Gudbrandsen, Oddrun Anita. 2018. Salmon fillet intake led to higher serum triacylglycerol in obese zucker Fa/Fa rats but not in normolipidemic Long-Evans rats. Nutrients. 1-13.
  • Vikøren, Linn Anja Slåke; Drotningsvik, Aslaug; Bergseth, Marthe Tønder; Mjøs, Svein Are; Austgulen, Maren Hoff; Mellgren, Gunnar; Gudbrandsen, Oddrun Anita. 2018. Intake of baked cod fillet resulted in lower serum cholesterol and higher long chain n-3 PUFA concentrations in serum and tissues in hypercholesterolemic obese Zucker fa/fa rats. Nutrients. 1-15.
  • Drotningsvik, Aslaug; Pampanin, Daniela Maria; Slizyte, Rasa; Carvajal, Ana Karina; Høgøy, Ingmar Johan; Remman, Tore; Gudbrandsen, Oddrun Anita. 2018. Hydrolyzed proteins from herring and salmon rest raw material contain peptide motifs with angiotensin-I converting enzyme inhibitors and resulted in lower urine concentrations of protein, cystatin C and glucose when fed to obese Zucker fa/fa rats. Nutrition Research. 14-21.
  • Vikøren, Linn Anja Slåke; Drotningsvik, Aslaug; Mwakimonga, Angela Kipesile; Leh, Sabine Maria; Mellgren, Gunnar; Gudbrandsen, Oddrun Anita. 2018. Diets containing salmon fillet delay development of high blood pressure and hyperfusion damage in kidneys in obese Zucker fa/fa rats. Journal of the American Society of Hypertension : JASH. 294-302.
  • Drotningsvik, Aslaug; Midttun, Øivind; Mccann, Adrian; Ueland, Per Magne; Høgøy, Ingmar Johan; Gudbrandsen, Oddrun Anita. 2018. Dietary intake of cod protein beneficially affects concentrations of urinary markers of kidney function and results in lower urinary loss of amino acids in obese Zucker fa/fa rats. British Journal of Nutrition. 740-750.
  • Bergum, Silje; Meisland, Ane; Guldbrandsen, Oddrun Anita; Drotningsvik, Aslaug; Vogt, Kjell Gjermund; Østbye, Tone-Kari K; Nilsson, Astrid. 2018. Dietary Norwegian camelina oil high in ALA increases the level of EPA and DHA in rats​ .
  • Vildmyren, Iselin Thowsen; Drotningsvik, Aslaug; Oterhals, Åge; Ween, Ola; Halstensen, Alfred; Gudbrandsen, Oddrun Anita. 2018. Cod Residual Protein Prevented Blood Pressure Increase in Zucker fa/fa Rats, Possibly by Inhibiting Activities of Angiotensin-Converting Enzyme and Renin. Nutrients. 1820.
  • Vikøren, Linn Anja Slåke; Drotningsvik, Aslaug; Bergseth, Marthe Tønder; Mjøs, Svein Are; Mola, Nazanin; Leh, Sabine Maria; Mellgren, Gunnar; Gudbrandsen, Oddrun Anita. 2017. Effects of baked and raw salmon fillet on lipids and n-3 PUFAs in serum and tissues in Zucker fa/fa rats. Food & Nutrition Research. 1-12.
  • Gudbrandsen, Oddrun Anita; Drotningsvik, Aslaug. 2016. Sannheten er søt som sukker. Bergens Tidende. 37.
  • Vikøren, Linn Anja Slåke; Drotningsvik, Aslaug; Vildmyren, Iselin Thowsen; Eng, Øyvin Andre Solberg; Dierkes, Jutta; Mellgren, Gunnar; Gudbrandsen, Oddrun Anita. 2016. Effects of salmon filet intake on blood pressure regulation.
  • Bergseth, Marthe; Drotningsvik, Aslaug; Vikøren, Linn Anja Slåke; Mjøs, Svein Are; Mellgren, Gunnar; Gudbrandsen, Oddrun Anita. 2016. Effects of intake of baked and raw fish on serum lipids and fatty acid composition in obese rats.
  • Drotningsvik, Aslaug; Mjøs, Svein Are; Pampanin, Daniela Maria; Slizyte, Rasa; Carvajal, Ana Karina; Remman, Tore; Høgøy, Ingmar; Gudbrandsen, Oddrun Anita. 2016. Dietary fish protein hydrolysates containing bioactive motifs affect serum and adipose tissue fatty acid compositions, serum lipids, postprandial glucose regulation and growth in obese Zucker fa/fa rats. British Journal of Nutrition. 1336-1345.
  • Drotningsvik, Aslaug; Vikøren, Linn Anja Slåke; Flesland, Ola; Gudbrandsen, Oddrun Anita. 2016. A low dose water soluble fish protein from lean fish lowers serum cholesterol levels and blood pressure in obese Zucker fa/fa rats.
  • Haaskjold, Yngvar; Drotningsvik, Aslaug; Leh, Sabine Maria; Marti, Hans-Peter; Svarstad, Einar. 2015. Renal failure due to excessive intake of almonds in the absence of Oxalobacter Formigenes. American Journal of Medicine. e29-e30.
  • Haaskjold, Yngvar Lunde; Drotningsvik, Aslaug; Leh, Sabine Maria; Marti, Hans-Peter; Svarstad, Einar. 2015. Renal Failure due to Excessive Intake of Almonds in the Absence of Oxalobacter formigenes. American Journal of Medicine.
  • Vikøren, Linn Anja Slåke; Drotningsvik, Aslaug; Mellgren, Gunnar; Mjøs, Svein Are; Gudbrandsen, Oddrun Anita. 2015. INTAKE OF FISH PROTEIN AND EFFECTS ON GLUCOSE REGULATION AND LIPID METABOLISM IN OBESE ZUCKER RATS.
  • Mjøs, Svein Are; Høgøy, Ingmar; Remman, Tore; Gudbrandsen, Oddrun Anita; Drotningsvik, Aslaug. 2015. A low dietary intake of cod protein is sufficient to increase growth, improve serum and tissue fatty acid compositions, and lower serum postprandial glucose and fasting non-esterified fatty acid concentrations in obese Zucker fa/fa rats. European Journal of Nutrition. 1151-1160.
  • Drotningsvik, Aslaug; Mjøs, Svein Are; Høgøy, Ingmar Johan; Remman, Tore; Gudbrandsen, Oddrun Anita. 2014. A low dietary intake of cod protein is sufficient to increase growth, improve serum and tissue fatty acid compositions, and lower serum postprandial glucose and fasting non-esterified fatty acid concentrations in obese Zucker fa/fa rats. European Journal of Nutrition. 1151-1160.
  • Drotningsvik, Aslaug. 2013. A study on the effects of fish proteins and peptides on glucose and lipid metabolism in obese rats.

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