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Nathalie Puaschitzs bilde

Nathalie Puaschitz

STIPENDIAT, Post doc
Vitenskapelig artikkel
  • Vis forfatter(e) 2021. Access to and interest in assistive technology for home-dwelling people with dementia during the COVID-19 pandemic (PAN.DEM). International Review of Psychiatry. 9 sider.
  • Vis forfatter(e) 2020. LIVE@Home.Path--innovating the clinical pathway for home-dwelling people with dementia and their caregivers: Study protocol for a mixed-method, stepped-wedge, randomized controlled trial. Trials. 1-16.
  • Vis forfatter(e) 2018. Adherence to the Healthy Nordic Food Index and the incidence of acute myocardial infarction and mortality among patients with stable angina pectoris. Journal of human nutrition and dietetics. 86-97.
  • Vis forfatter(e) 2015. Oatmeal porridge: Impact on microflora-associated characteristics in healthy subjects. British Journal of Nutrition. 62-67.
  • Vis forfatter(e) 2015. Dietary intake of saturated fat is not associated with risk of coronary events or mortality in patients with established coronary artery disease. Journal of Nutrition. 299-305.
Doktorgradsavhandling
  • Vis forfatter(e) 2019. Dietary saturated fat, dairy and the healthy Nordic diet in relation to risk of coronary events and mortality. Observational studies in patients with coronary artery disease in Norway.
Poster
  • Vis forfatter(e) 2020. Access to and interest in assistive technology for home-dwelling people with dementia under COVID-19.
  • Vis forfatter(e) 2015. The effect of oatmeal porridge on gut microbial functions.

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