Hjem
Institutt for geografi

Varselmelding

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Project

The Norwegian – Spanish salted fish project

The Norwegian – Spanish salted fish project is a co-project between research institutions and commercial business in Norway and Spain.

Hovedinnhold

The Norwegian – Spanish  salted fish project aims to examine the key factors responsible for such trends in one of the world’s leading seafood markets, as well as support good business relations between Norwegian and Spanish producers.

More information here