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Bjørn Tore Lunestad's picture

Bjørn Tore Lunestad

Professor
  • E-mailBjorn.Lunestad@uib.no
  • Phone+47 975 96 245
  • Visitor Address
    Thormøhlens gate 53 A/B
    5006 Bergen
  • Postal Address
    Postboks 7803
    5020 Bergen
Academic article
  • Show author(s) (2022). The effect of food processing factors on the growth kinetics of Aeromonas strains isolated from ready-to-eat seafood . International journal of food microbiology. 12 pages.
  • Show author(s) (2022). Sewage-based surveillance shows presence of Klebsiella pneumoniae resistant against last resort antibiotics in the population in Bergen, Norway. International Journal of Hygiene and Environmental Health.
  • Show author(s) (2022). Insights into the genetic diversity, antibiotic resistance and pathogenic potential of Klebsiella pneumoniae from the Norwegian marine environment using whole-genome analysis. International Journal of Hygiene and Environmental Health. 1-9.
  • Show author(s) (2021). Small-Scale Comparative Genomic Analysis of Listeria monocytogenes Isolated from Environments of Salmon Processing Plants and Human Cases in Norway. Hygiene. 43-55.
  • Show author(s) (2021). Draft Genome Sequence of Multidrug-Resistant Pseudomonas protegens Strain 11HC2, Isolated from Marine Plastic Collected from the West Coast of Norway. Microbiology Resource Announcements (MRA).
  • Show author(s) (2021). Draft Genome Sequence of Hafnia paralvei Strain VBC_1714, Isolated from Frozen Cod Fillet Imported from Russia to Norway. Microbiology Resource Announcements (MRA).
  • Show author(s) (2020). Vibrios from the Norwegian marine environment: Characterization of associated antibiotic resistance and virulence genes. MicrobiologyOpen. 19 pages.
  • Show author(s) (2020). Veterinary drug use in United States net pen Salmon aquaculture: Implications for drug use policy. Aquaculture. 12 pages.
  • Show author(s) (2020). Mortality in the rockpool shrimp Palaemon elegans following long-term exposure to low doses of the anti-parasitic drug Teflubenzuron. Aquaculture Environment Interactions. 23-29.
  • Show author(s) (2020). Antibiotic sensitivity screening of Klebsiella spp. and Raoultella spp. isolated from marine bivalve molluscs reveal presence of CTX-M-producing K. pneumoniae. Microorganisms. 1-15.
  • Show author(s) (2020). Anti-sea lice agents in Norwegian aquaculture; surveillance, treatment trends and possible implications for food safety. Aquaculture. 1-7.
  • Show author(s) (2020). Aeromonas spp. isolated from ready-to-eat seafood on the Norwegian market: prevalence, putative virulence factors and antimicrobial resistance. Journal of Applied Microbiology. 1-14.
  • Show author(s) (2019). Seaweed-fed black soldier fly (Hermetia illucens) larvae as feed for salmon aquaculture: Assessing the risks of pathogen transfer. Journal of Insects as Food and Feed. 15-27.
  • Show author(s) (2019). Pharmacokinetics of florfenicol in lumpfish (Cyclopterus lumpus L.) after a single oral administration. Aquaculture. 1-7.
  • Show author(s) (2019). Pharmacokinetic Data Show That Oxolinic Acid and Flumequine Are Absorbed and Excreted Rapidly From Plasma and Tissues of Lumpfish. Frontiers in Veterinary Science.
  • Show author(s) (2019). Isolation and characterisation of Shiga toxin-producing Escherichia coli from Norwegian bivalves. Food Microbiology. 1-5.
  • Show author(s) (2018). Whole-animal accumulation, oxidative stress, transcriptomic and metabolomic responses in the pink shrimp (Pandalus montagui) exposed to teflubenzuron. Journal of Applied Toxicology. 1-13.
  • Show author(s) (2018). Microbiota of lutefisk, a Nordic traditional cod dish with a high pH. Food Control. 312-316.
  • Show author(s) (2018). Effects of controlled thawing media temperatures on quality and safety of pre-rigor frozen Atlantic cod (Gadus morhua). Lebensmittel-Wissenschaft + Technologie. 138-144.
  • Show author(s) (2018). Assessment of food quality and microbial safety of brown macroalgae (Alaria esculenta and Saccharina latissima). Journal of the Science of Food and Agriculture. 1-9.
  • Show author(s) (2018). A comparative study of quality and safety of Atlantic cod (Gadus morhua) fillets during cold storage, as affected by different thawing methods of pre-rigor frozen headed and gutted fish. Journal of the Science of Food and Agriculture. 400-409.
  • Show author(s) (2017). Introducing a Novel Media to Improve the Recovery of Culturable Bacteria from the Fish Parasite Anisakis spp. larvae (Nematoda: Anisakidae). Current Microbiology. 1043-1048.
  • Show author(s) (2017). Impact of teflubenzuron on the rockpool shrimp (Palaemon elegans). Comparative Biochemistry and Physiology - Part C: Toxicology & Pharmacology. 35-43.
  • Show author(s) (2016). The species accuracy of the Most Probable Number (MPN) European Union reference method for enumeration of Escherichia coli in marine bivalves. Journal of Microbiological Methods. 73-77.
  • Show author(s) (2016). Investigation of pharmaceuticals in processed animal by-products by liquid chromatography coupled to high-resolution mass spectrometry. Chemosphere. 231-239.
  • Show author(s) (2016). An Outbreak of Norovirus Infection from Shellfish Soup Due to Unforeseen Insufficient Heating During Preparation. Food and Environmnetal Virology. 1-4.
  • Show author(s) (2015). Transcriptional responses to teflubenzuron exposure in European lobster (Homarus gammarus). Aquatic Toxicology. 143-156.
  • Show author(s) (2015). Time trends in the prevalence of Escherichia coli and enterococci in bivalves harvested in Norway during 2007-2012. Food Control. 289-295.
  • Show author(s) (2015). The Effect of Water Hardness on Mortality of Zebrafish (Danio rerio) During Exposure to Oxytetracycline. Bulletin of Environmental Contamination and Toxicology.
  • Show author(s) (2015). Microbiological water examination during laboratory courses generates new knowledge for students, scientists and the government. FEMS Microbiology Letters.
  • Show author(s) (2015). Microbiological assessment along the fish production chain of the Norwegian pelagic fisheries sector - Results from a spot sampling programme. Food Microbiology. 144-153.
  • Show author(s) (2015). Distribution and persistence of the anti sea-lice drug teflubenzuron in wild fauna and sediments around a salmon farm, following a standard treatment. Science of the Total Environment. 115-121.
  • Show author(s) (2015). Contaminant levels in Norwegian farmed Atlantic salmon (Salmo salar) in the 13-year period from 1999 to 2011. Environment International. 274-280.
  • Show author(s) (2014). Transcriptional responses in Atlantic salmon (Salmo salar) exposed to deltamethrin, alone or in combination with azamethiphos. Comparative Biochemistry and Physiology - Part C: Toxicology & Pharmacology. 23-33.
  • Show author(s) (2014). Residue levels of enrofloxacin and ciprofloxacin in processed animal by-products used in Atlantic salmon feeds and their long-term carry-over to the edible part of the fish. Aquaculture Nutrition. 712-721.
  • Show author(s) (2014). Mortality and deformities in European lobster (Homarus gammarus) juveniles exposed to the anti-parasitic drug teflubenzuron. Aquatic Toxicology. 8-15.
  • Show author(s) (2014). Human pathogens in marine mammal meat - A northern perspective. Zoonoses and Public Health. 377-394.
  • Show author(s) (2014). Effect of Anisakis simplex (sl) larvae on the spoilage rate and shelf-life of fish mince products under laboratory conditions. Food Control. 121-126.
  • Show author(s) (2013). Toxicological assessment of the anti-salmon lice drug diflubenzuron on Atlantic cod Gadus morhua. Diseases of Aquatic Organisms. 27-43.
  • Show author(s) (2013). The role of muscle-invading anisakid larvae on bacterial contamination of the flesh of post-harvest blue whiting (Micromesistius poutassou). Food Control. 526-530.
  • Show author(s) (2013). Surveillance of selected nutrients, additives and undesirables in commercial Norwegian fish feeds in the years 2000–2010. Aquaculture Nutrition. 555-572.
  • Show author(s) (2013). A multiple-locus variable-number tandem repeat analysis (MLVA) of Listeria monocytogenes isolated from Norwegian salmon-processing factories and from listeriosis patients. Epidemiology and Infection. 2101-2110.
  • Show author(s) (2011). Characterisation of the microbiota of Atlantic mackerel (Scomber scombrus). International journal of food microbiology. 164-170.
  • Show author(s) (2011). An evaluation of the duration of efficacy of emamectin benzoate in the control of Caligus curtus Muller infestations in Atlantic cod, Gadus morhua L. Journal of Fish Diseases. 453-457.
  • Show author(s) (2010). The Effect of the Feed Oil and Protein Source on the Deposition and Depletion of Oxolinic Acid in Farmed Atlantic Salmon (Salmo Salar L.). Journal of Bioequivalence & Bioavailability.
  • Show author(s) (2010). Pharmacokinetics of emamectin benzoate administered to Atlantic salmon, Salmo salar L., by intra-peritoneal injection. Journal of Fish Diseases. 183-186.
  • Show author(s) (2010). Persistence and diversity of listeria monocytogenes isolates in Norwegian processing plants. Veterinarija ir zootechnika. 42-47.
  • Show author(s) (2010). Listeria monocytogenes in fish processing factories. Journal of Fisheries Science and Technology. 48-58.
  • Show author(s) (2010). Does the wide use of quaternary ammonium compounds enhance the selection and spread of antimicrobial resistance and thus threaten our health? Microbial Drug Resistance. 91-104.
  • Show author(s) (2010). Anisakis simplex third stage larvae in Norwegian spring spawning herring (Clupea harengus L.), with emphasis on larval distribution in the flesh. Veterinary Parasitology. 247-253.
  • Show author(s) (2009). Heavy Metals in the Farming Environment and in some Selected Aquaculture Species in the Van Phong Bay and Nha Trang Bay of the Khanh Hoa Province in Vietnam. Bulletin of Environmental Contamination and Toxicology. 75-79.
  • Show author(s) (2008). Pharmacokinetics and transcriptional effects of the anti-salmon lice drug emamectin benzoate in Atlantic salmon (Salmo salar L.). BMC Pharmacology. 14 pages.
  • Show author(s) (2008). A laboratory study to evaluate the use of emamectin benzoate in the control of sea lice in sea-ranched Atlantic salmon (Salmo salar L.). Aquaculture. 2-7.
  • Show author(s) (2007). Salmonella in fish feed; occurrence and implications for fish and human health in Norway. Aquaculture. 1-8.
  • Show author(s) (2007). Molecular characterisation of the intestinal microbiota of farmed Atlantic salmon (Salmo salar L.). Aquaculture. 581-588.
  • Show author(s) (2007). Microflora assessments using PCR-Denaturing gradient gel electrophoresis of ozone-treated and modified-atmosphere-packaged farmed cod fillets. Journal of Food Protection. 2460-2465.
  • Show author(s) (2007). Kan bruk av triklosanholdige produkter bidra til utvikling av resistente bakterier? Den norske tannlegeforenings tidende. 140-144.
  • Show author(s) (2007). Characterisation of the dominant bacterial population in modified atmosphere packaged farmed halibut (Hippoglossus hippoglossus) based on 16S rDNA-DGGE. Food Microbiology. 362-371.
  • Show author(s) (2007). Characterisation of the bacterial flora of modified atmosphere packaged farmed Atlantic cod (Gadus morhua) by PCR-DGGE of conserved 16S rRNA gene regions. International journal of food microbiology. 68-75.
  • Show author(s) (2006). Triclosan and antimicrobial resistance in bacteria: An overview. Microbial Drug Resistance. 83-90.
  • Show author(s) (2006). Quality characterization of farmed Atlantic halibut during ice storage. Journal of Food Science. 83-90.
  • Show author(s) (2006). Effect of modified atmosphere packaging and superchilled storage on the shelf-life of farmed ready-to-cook spotted wolf-fish (Anarhichas minor). Packaging technology & science. 325-333.
  • Show author(s) (2005). Low detection efficiency of candling as a commonly recommended inspection method for nematode larvae in the flesh of pelagic fish. Journal of Food Protection. 828-832.
  • Show author(s) (2005). Low detection efficiency of candling as a commonly recommended inspection method for nematode larvae in the flesh of pelagic fish. Journal of Food Protection. 828-832.
  • Show author(s) (2004). Sensory, Histological, and Bacteriological Changes in Flat Oysters, Ostrea edulis L., during Different Storage Conditions. Journal of Food Science. 205-210.
  • Show author(s) (2004). Quality of cold smoked salmon collected in one French hypermarket during a period of 1 year. Lebensmittel-Wissenschaft + Technologie. 627-638.
  • Show author(s) (2004). Consumption of drugs for sea lice infestations in Norwegian fish farms : Methods for the assessment of treatment patterns and treatment rates. Diseases of Aquatic Organisms. 123-131.
  • Show author(s) (2004). Attempt to validate breakpoint MIC values estimated from pharmacokinetic data obtained during oxolinic acid therapy of winter ulcer disease in Atlantic salmon (Salmo salar). Aquaculture. 51-66.
  • Show author(s) (2003). Forbruksstatistikk og rapportering av legemiddelbruk til oppdrettsfisk i Norge i årene 1998-2002. Norsk Veterinærtidsskrift. 257-260.
  • Show author(s) (2003). Epidemiological description of bacterial diseases in Norwegian aquaculture -a description based on antibiotic prescription data for the ten-year period 1991 to 2000. Diseases of Aquatic Organisms. 115-125.
  • Show author(s) (2002). Forbruksmønsteret for legemidler til oppdrettfisk i Norge i perioden 1996-2001: Et gullkantet eksportsertifikat for norsk oppdrettsnæring. Prescribing patterns of drugs for use in farmed fish druring the period 1996-2001: An excellent export sertificate for Norwegian fish farming. ?. 564-567.
  • Show author(s) (2001). Effects of sea water on the activity of antimicrobial agents used in aquaculture; implications for MIC testing. Aquaculture. 319-323.
  • Show author(s) (2000). Minimal inhibitory concentration of chloramphenicol, florfenicol, trimethoprim/sulfadiazine and flumequine in seawater of bacteria associated with scallops (Pecten maximus ) larvae. Aquaculture. 1-12.
  • Show author(s) (1998). An interlaboratory study to find an alternative to the MPN technique for enumerating Escherichia coli in shellfish. International journal of food microbiology. 57-64.
  • Show author(s) (1996). Bath treatment, an alternative method for administration of the quinolones flumequine and oxolinic acid to halibut (Hippoglossus hippoglossus) and in-vitro antibacterial activity of the drugs against some Vibrio sp. Diseases of Aquatic Organisms. 13-18.
  • Show author(s) (1995). Photodegradation of eight antibacterial agents in seawater. Aquaculture. 217-225.
  • Show author(s) (1993). Effects of oxytetracycline, oxolinic acid and flumequine on bacteria in an artificial marine fish farm sediment. Canadian Journal of Microbiology (print). 1307-1312.
Report
  • Show author(s) (2021). Screening for antimicrobial- and heavy metal resistant bacteria in copper contaminated areas. 2021 - 18. 2021 - 18. .
  • Show author(s) (2021). Monitoring programme for veterinary control on seafood products imported to Norway from third countries – Results from 2020 - In accordance with Commission Regulation (EC) No 136/2004, Annex II, Part 1. 2021 - 31. 2021 - 31. .
  • Show author(s) (2021). Listeria monocytogenes in salmonid slaughter facilities - Screening program for the Norwegian Food Safety Authority. 2021 - 45. 2021 - 45. .
  • Show author(s) (2020). Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr - prøver analysert i 2019 for kjemiske forurensende stoffer og mikroorganismer. 2020 - 37. 2020 - 37. .
  • Show author(s) (2020). Monitoring programme for veterinary control on seafood products imported to Norway from third countries – Results from 2019: In accordance with Commission Regulation (EC) No 136/2004, Annex II, Part 1. 2020 - 15. 2020 - 15. .
  • Show author(s) (2020). Knowledge update on macroalgae food and feed safety - based on data generated in the period 2014-2019 by the Institute of Marine Research, Norway. 2020 - 44. 2020 - 44. .
  • Show author(s) (2020). Antimicrobial resistance – knowledge gaps, challenges and relevant measures. Status 2020. .
  • Show author(s) (2019). Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr - prøver analysert i 2018 for kjemiske forurensende stoffer og mikroorganismer. 2019 - 45. 2019 - 45. .
  • Show author(s) (2019). Monitoring programme for veterinary control on seafood products imported to Norway from third countries – results from 2018. 2019 - 31. 2019 - 31. .
  • Show author(s) (2019). Monitoring program for pharmaceuticals, illegal substances, and contaminants in farmed fish - Annual report for 2018. 2019 - 44. 2019 - 44. .
  • Show author(s) (2019). ASK network for antimicrobial resistance in seafood as common ground for knowledge exchange and risk assessment. .
  • Show author(s) (2018). Program for overvåking av fiskefôr. 25-2018. 25-2018. .
  • Show author(s) (2018). MONITORING PROGRAMME FOR VETERINARY CONTROL ON SEAFOOD PRODUCTS IMPORTED TO NORWAY FROM THIRD COUNTRIES – RESULTS FROM 2017 – In accordance with Commission Regulation (EC) No 136/2004, Annex II, Part 1. 31-2018. 31-2018. .
  • Show author(s) (2018). Kartlegging av antibiotikaresistente bakteriar i marine skjel . 10-2018. 10-2018. .
  • Show author(s) (2016). Potential risks posed by macroalgae for application as feed and food - a Norwegian perspective. .
  • Show author(s) (2014). Kvalitetskrav for vann til jordvanning. Uttalelse fra Faggruppen for hygiene og smittestoffer i Vitenskapskomiteen for mattrygghet. 2014:23. 2014:23. .
  • Show author(s) (2014). Comparison of organic and conventional food and food Production. Part IV: Human health – hygiene and pathogens . 2014:22-4. 2014:22-4. .
  • Show author(s) (2014). Benefit and risk assessment of increasing potassium by replacement of sodium chloride with potassium chloride in industrial food Production. Opinion of the Scientific Steering Committee. 2014:27. 2014:27. .
  • Show author(s) (2014). Assessment of probiotics in infant formula and cereal based baby foods containing Bifidobacterium lactis Bb12 – update 2014. Opinion of the Panel on biological hazards of the Norwegian Scientific Committee for Food Safety. 2014:04. 2014:04. .
  • Show author(s) (2014). Antibiotikaresistens - kunnskapshull, utfordringer og aktuelle tiltak. Rapport fra tverrsektoriell ekspertgruppe. .
  • Show author(s) (2013). Statement on the use of untreated manure containing raw sewage. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety. 2013:40. 2013:40. .
  • Show author(s) (2013). Program for overvåkning av fiskefôr - årsrapport 2012. .
  • Show author(s) (2012). Vurdering av mulig hygienisk gevinst ved strengere krav til slakting av småfe. Uttalelse fra Faggruppe for hygiene og smittestoffer i Vitenskapskomiteen for mattrygghet. 2012:16. 2012:16. .
  • Show author(s) (2012). Assessment of risk of introduction of Echinococcus multilocularis to mainland Norway. Opinion of the Panel on biological hazards of the Norwegian Scientific Committee for Food Safety. 2012:06. 2012:06. .
  • Show author(s) (2011). Vurdering av mikrobielle indikatorer for hygieniserte gjødselvarer mv. av organisk opphav. Uttalelse fra Faggruppe for hygiene og smittestoffer i Vitenskapskomiteen for mattrygghet. 2011:08. 2011:08. .
  • Show author(s) (2011). Uttalelse vedrørende hygieniske sider ved å bruke slam fra klekkeri og settefiskanlegg, og slam fra oppdrettsanlegg som gjødsel og jordforbedringsmiddel. Uttalelse fra Faggruppe for hygiene og smittestoffer i Vitenskapskomiteen for mattrygghet. 2011:03. 2011:03. .
  • Show author(s) (2011). Program for overvåkning av fiskefôr - årsrapport 2011. .
  • Show author(s) (2011). Human pathogens in marine mammal meat. Opinion of the Panel on Biological Hazards. 2011:09. 2011:09. .
  • Show author(s) (2011). Assessment of benefits and risks of probiotics in processed cereal-based baby foods Lactobacillus paracasei ssp. paracasei F19. Opinion of the Panel on Nutrition, Dietetic products, Novel food and Allergy and Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety . 2011:11. 2011:11. .
  • Show author(s) (2010). Dekontaminering av pattedyrslakt ved bruk av damp eller varmt vann. Uttalelse fra Faggruppe for hygiene og smittestoffer i Vitenskapskomiteen for mattrygghet. 2010:14. 2010:14. .
  • Show author(s) (2010). Chlorhexidine compounds in cosmetic products Risk assessment of antimicrobial and antibiotic resistance development in microorganisms. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety. 2010:15. 2010:15. .
  • Show author(s) (2010). Assessment of the Fish Silage Processing Method (FSPM) for treatment of category 2 and 3 material of fish origin. Opinion of the Panel on Animal Feed of the Norwegian Scientific Committee for Food Safety. 2010:07. 2010:07. .
  • Show author(s) (2010). Assessment of benefits and risks of probiotics in baby foods Bifidobacterium lactis Bb12. Opinion of the Panel on Nutrition, Dietetic products, Novel food and Allergy and Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety. 2010:17. 2010:17. .
  • Show author(s) (2009). Quaternary ammonium compounds in cosmetic products. Risk assessment of antimicrobial and antibiotic resistance development in microorganisms. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety. 2009:27. 2009:27. .
  • Show author(s) (2008). Salmonella diarizonae hos dyr i Norge Konsekvenser for dyr og mennesker. Uttalelse av Faggruppe for hygiene og smittestoffer og Faggruppe for dyrehelse og dyrevelferd (dyrevern). 2008:40. 2008:40. .
  • Show author(s) (2008). Risk assessment of import and dissemination of intestinal pathogenic bacteria via fresh herbs and leafy vegetables from South-East Asia. Opinion of the Panel on Biological Hazards. 2008:27. 2008:27. .
  • Show author(s) (2007). Risk assessment on use of Lactobacillus rhamnosus (LGG) as an ingredient in infant formula and baby foods (II). 2007:38. 2007:38. .
  • Show author(s) (2007). Risk assessment on the use of triclosan in cosmetics; Development of antimicrobial resistance in bacteria - II. Opinion of the Panel on Biological Hazards Norwegian Scientific Committee for Food Safety. 2007:11. 2007:11. .
  • Show author(s) (2007). Risikovurdering knyttet til konsum av rå melk og kolostrum. 2007:12. 2007:12. .
  • Show author(s) (2007). Comments on: The opinion of the Agence française de sécurité sanitaire (Afssa) on changes to the control measures for sheep and goat herds in which a case of classical or atypical scrapie has been detected. Opinion of the Panel on Biological Hazards & Panel on Animal Health and Animal Welfare of the Norwegian Scientific Committee for Food Safety. 2007:05. 2007:05. .
  • Show author(s) (2007). A risk assessment of shiga toxin-producing Escherichia coli (STEC) in the Norwegian meat chain with emphasis on dry-cured sausages. 2007:13. 2007:13. .
  • Show author(s) (2006). Risikovurdering vedrørende Listeria monocytogenes relatert til gravides konsum av sushi. Faggruppe for hygiene og smittestoffer i Vitenskapskomiteen for mattrygghet. 2006:08. 2006:08. .
  • Show author(s) (2006). Assessment of the risk from Salmonella occurring in feedingstuffs and the feed production process. Panel on Biological Hazards & Panel on Animal Health and Animal Welfare of the Norwegian Scientific Commmittee for Food Safety. 2006:20. 2006:20. .
  • Show author(s) (2006). A qualitative assessment of the risks of transmission of microorganisms to humans resulting from the consumption of raw milk and raw cream in Norway. Panel for Biological Hazards, Norwegian Scientific Committee for Food Safety. 2006:10. 2006:10. .
  • Show author(s) (2005). The probability of rabies entry to Norway through dogs, cats and wild fauna. Panel on Biological Hazards, Norwegian Scientific Committee for Food Safety. 2005:41. 2005:41. .
  • Show author(s) (2005). Risk assessment on the use of triclosan in cosmetics. Prepared by the Scientific Committee in cooperation with the Panel on Biological Hazards and the Panel on Food Additives, Flavourings, Processing Aids, Materials in contact with Food and Cosmetics. 2005:05. 2005:05. .
  • Show author(s) (2005). A preliminary risk assessment of Yersinia enterocolitica in the food chain: some aspects related to human health in Norway. Panel on Biological Hazards, Norwegian Scientific Committee for Food Safety. 2005:40. 2005:40. .
  • Show author(s) (2004). Risk assessment of antimicrobial resistance development in bacteria associated with use of triclosan in cosmetic products. .
Lecture
  • Show author(s) (2019). ASK network for antimicrobial resistance in seafood as common ground for knowledge exchange and risk assessment.
  • Show author(s) (2018). Vibrio i sjøvatn og produkt.
  • Show author(s) (2018). The Norwegian monitoring program for fish feed -Metals and minerals in feed and feed ingredients.
  • Show author(s) (2018). Quality and safety of atlantic cod (Gadus morhua) after thawing in water at different temperatures.
  • Show author(s) (2018). Multidrug-resistant Escherichia coli detected in marine bivalves harvested along the Norwegian coast.
  • Show author(s) (2018). Humanpatogene Vibrio sp. i sjømat og det marine miljø.
  • Show author(s) (2018). AMR in indigenous bacteria in seafood - bivalves .
  • Show author(s) (2017). The species accuracy of the EU MPN reference method for E. coli. Oral presentation at 16th EU-workshop of the National Reference Laboratories for monitoring bacteriological and viral contamination of bivalve molluscs .
  • Show author(s) (2017). Antibiotikaresistente bakteriar i norske skjell .
Academic lecture
  • Show author(s) (2021). Trends in global aquaculture and fisheries.
  • Show author(s) (2020). Kartlegging av smitteveier for Listeria monocytogenes i produksjonsfasen av laks gjennom systematisk og risikobasert prøvetaking, helgenomsekvensering og komparativ genomanalyse.
  • Show author(s) (2019). Pharmacokinetics and effect of antibacterial treatments of lumpfish experimentally challenged with V. anguillarum, atypisk A.salmonicida and Pasteurella. .
  • Show author(s) (2019). Pharmacokinetics and effect of antibacterial treatments of lumpfish (Cyclopterus lumpus L.) experimentally challenged with V. anguillarum, atypical A. salmonicida and Pasteurella sp. .
  • Show author(s) (2019). New monsters from the sea? The emerging risk from human pathogenic Vibrios .
  • Show author(s) (2019). Klebsiella update from the Institute of Marine Research .
  • Show author(s) (2019). Characterisation of Vibrio spp. from Norway .
  • Show author(s) (2018). The muscle-invading fish parasites introduce bacteria into fish muscle and affects the spoilage rate of minced fish products.
  • Show author(s) (2018). Bivalve mollusks as indicators of antibiotic resistant Escherichia coli in the marine environment.
  • Show author(s) (2018). Are there any microbiota in lutefisk? .
  • Show author(s) (2018). Antibiotika-resistens hos fiskepatogene bakterier, farmakokinetikk og antibakteriell behandling av rognkjeks.
  • Show author(s) (2018). Antibiotic resistance in the marine environment, oral presentation at III International Workshop on Fishing, Pollution and Environment.
  • Show author(s) (2018). AMR in Escherichia coli from seafood.
  • Show author(s) (2017). Determination of antibiotic resistance among fish pathogenic bacteria, pharmacokinetics and effect of antibacterial agents on lumpfish experimentally challenged with V.anguillarum.
  • Show author(s) (2017). Antibiotikaresistens hos bakteriar frå sjømat .
  • Show author(s) (2017). A shellfish soup norovirus outbreak from unexpected inadequate heating .
  • Show author(s) (2017). 3 min tapas - Standardised methods in practical lab work generates important knowledge for students, scientist and the food safety agencies .
  • Show author(s) (2016). Marine bivalves as a cradle for antibiotic resistance .
  • Show author(s) (2016). Levels of undesirable substances in marine feed ingredients, commercial Norwegian fish feed and farmed Atlantic salmon in the last 13-15 years.
  • Show author(s) (2006). Seasonal growth, muscle fibre size distribution and quality characterization of farmed atlantic halibut Hippoglossus hippoglossus fed soybean oil and/or marine lipids for 1 year.
  • Show author(s) (2004). Use of triclosan and its association with development of anti-microbial resistance in bacteria.
Popular scientific article
  • Show author(s) (2021). Sykdomsfremkallende Vibrio-bakterier i havet – er det noe vi bør bekymre oss for? Naturen. 317-325.
  • Show author(s) (2021). Fagterapi mot antibiotikaresistente bakterier – er det en reell løsning? Naturen. 27-35.
  • Show author(s) (2019). Lutefiskens mikroliv. Naturen. 3337.
Doctoral dissertation
  • Show author(s) (1992). Environmental effects of antibacterial agents used in aqua- culture.
Academic chapter/article/Conference paper
  • Show author(s) (2015). Safety of medical feed additives in the food chain. 18 pages.
  • Show author(s) (2010). Monitoring pathogens in fish production chains.
  • Show author(s) (2008). Microbiological quality and safety of farmed fish. 29 pages.
  • Show author(s) (2006). Microbial growth in modified atmosphere packaged blue mussels (Mytilus edulis). 9 pages.
Abstract
  • Show author(s) (2003). Population dynamics in Anisakis simplex larvae in Norwegian spring spawning herring. Bulletin of the Scandinavian-Baltic Society for Parasitology. 43-44.
Poster
  • Show author(s) (2022). The effects of food processing factors on the growth kinetics of Aeromonas strains isolated from ready-to-eat (RTE) seafood.
  • Show author(s) (2021). TEMPERATURE DEVELOPMENT IN PACIFIC OYSTER (Crassostrea gigas) UNDER EVERYDAY FOOD PREPARATION HEAT TREATMENTS – IMPLICATIONS FOR NOROVIRUS INACTIVATION .
  • Show author(s) (2019). Marine bivalves as sentinel tools for antimicrobial resistance surveillance in Norway.
  • Show author(s) (2019). Chitin influences in vitro conjugal transfer of a multidrug-resistance plasmid from Escherichia coli J53 to Vibrio cholerae O1 in brackish water. .
  • Show author(s) (2018). chitin enhances conjugal transfer in vitro from Escherichia coli J53 to Vibrio cholerae =1 El tor in seawater.
  • Show author(s) (2018). Screening for antibiotic resistant bacteria in the marine environment applying marine bivalves.
  • Show author(s) (2018). Screening for antibiotic resistance in the marine environment .
  • Show author(s) (2018). Comparative genome analysis of Listeria monocytogenes isolated from salmon processing environments and clinical cases.
  • Show author(s) (2018). Chitin enhances conjugal transfer in vitro from Escherichia coli J53 to Vibrio cholerae O1 El tor in seawater.
  • Show author(s) (2018). Antimicrobial resistance in wildlife.
  • Show author(s) (2017). Whole Genome Sequencing of Listeria Monocytogenes Strains Isolated from Salmon Processing Plants; Typing and Detection of Virulence and Resistance Genes and Comparison to Isolates Associated with Human Listeriosis.
  • Show author(s) (2017). The microbiota of lutefisk, a traditional Norwegian cod dish with a high pH .
  • Show author(s) (2017). Standardised methods in practical lab work generates important knowledge for students, scientist and the food safety agencies .
  • Show author(s) (2017). Re-appearance of bacteria in antibiotic treated mice after exposure to methylmercury .
  • Show author(s) (2017). Quality & safety of frozen-thawed Atlantic cod (Gadus morhua) fillets during chilled storage.
  • Show author(s) (2017). Quality & safety of frozen-thawed Atlantic cod (Gadus morhua) fillets during chilled storage.
  • Show author(s) (2017). Multidrug-resistant Escherichia coli and other Enterobacteriaceae species detected in marine bivalves.
  • Show author(s) (2017). Isolation and characterisation of Shiga toxin-producing Escherichia coli from Norwegian bivalves.
  • Show author(s) (2017). Characterising the culturable bacteria from minke whale (Balaenoptera acutorostrata) gut by 16S rRNA amplicon sequencing .
  • Show author(s) (2016). Antimicrobial resistant bacteria associated to marine bivalve molluscs    .
  • Show author(s) (2016). Antibiotic resistance among bacteria in the Enterobacteriaceae family isolated from bivalve molluscs in Norwegian waters. .
  • Show author(s) (2016). Antibiotic resistance among bacteria in the Enterobacteriaceae family isolated from bivalve molluscs in Norwegian waters. .
  • Show author(s) (2015). High-throughput sequencing of bacteria associated with commercially important pelagic fish .
  • Show author(s) (2015). A ten-year spot sampling (2005-2014) of fish, water and surfaces along the production chain in the Norwegian pelagic fish sector. .
  • Show author(s) (2015). A ten-year spot sampling (2005-2014) of fish, water and surfaces along the production chain in the Norwegian pelagic fish sector. .
  • Show author(s) (2005). Surveillance of drug use in Norwegian aquaculture: Application of the data for risk based drug residue control.
  • Show author(s) (2002). Investigation of fish to fish variation in oxolinic acid concentration in commercially farmed fish and laboratory held fish following commercial oral theraphy.
Academic literature review
  • Show author(s) (2021). Microbiological food safety of seaweeds. Foods. 22 pages.
  • Show author(s) (2017). Marine bivalve mollusks as possible indicators of multidrug-resistant escherichia coli and other species of the enterobacteriaceae Family. Frontiers in Microbiology. 10 pages.
Article in business/trade/industry journal
  • Show author(s) (2017). Marine bivalve mollusks as possible indicators of multidrug-resistant Escherichia coli and other species of the Enterobacteriaceae family. Frontiers in Microbiology.
  • Show author(s) (2005). Therapeutic agents in Norwegian aquaculture from 200 to 2004: Usage and residue control. ?. 284-290.
  • Show author(s) (2004). Fotsatt lavt forbruk av legemidler i norsk akvakultur. Norsk Fiskeoppdrett. 20-23.
  • Show author(s) (2003). En solskinnshistorie altfor få kjenner til. Norsk Fiskeoppdrett. 48-50.
  • Show author(s) (2003). Dokumentasjon og sporbarhet av legemiddelbruk i norsk fiskeoppdrettsnæring. Fiskehelse. 20-21.
Chapter
  • Show author(s) (2017). Indicator bacteria from food. 63-75. In:
    • Show author(s) (2017). NORM/NORM-VET 2016 - Usage of Antimicrobial Agents and Occurrence of Antimicrobial Resistance in Norway. 17. 17. .
  • Show author(s) (2012). Aquaculture feed contamination by persistent organic pollutants, heavy metals, additives and drug residue. 205-223. In:
    • Show author(s) (2012). Animal feed contamination Effects on livestock and food safety . Woodhead Publishing Limited.

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