News archive for Ocean
On 21 February 2024 the University of Bergen and partners organized an event on ocean governance at Norway House in Brussels. The discussions at the event and an outcome discussion has now resulted in the first Ocean Futures 2030 Policy Brief.
We are warned about ultra-processed food. Cattle release gas. In the fjords, the fish farming take up a lot of space. Official diet advices creates much debate. Consumers think green, but act "sugary". In the myriad of diets and trends: What should you believe and who should you listen to? We take a deep dive into the research - with seafood and sustainable food production as key keywords. The... Read more
Pint of Science is teaming up with One Ocean Week for an evening of science dissemination open to all on the theme of the Arctic. By bringing together experts from diverse backgrounds, we aim to spark curiosity and meaningful conversations about the Arctic region and its significance to our global community. So grab a pint, and come discover with us the secrets of this fascinating ocean!
How do sandeel stocks respond to fisheries policy and increasing activity in the North Sea? And how did Brexit influence the mackerel fisheries intensity and harvesting strategy - what was the consequences for the mackerel stock and the carbon footprint of the fisheries?
The 2024 conference consisted of both a digital day with talks and debates in English, where around 1300 people participated, and a physical conference day in Norwegian.
«We are well aware that a significant change is necessary. We have the knowledge that is needed. Now we must figure out what to do,» professor Håvard Haarstad at UiB says. The seventh SDG Conference in Bergen will be held from 7.-9. February. We ask: What should be the role of universities?
Welcome to the digital and free SDG Conference in Bergen 2024! The theme is Take a look at the programme and register today.
A new report from the UN’s Food and Agriculture Organization (FAO) states that small fish are an underestimated source of nutrition and can contribute to solving challenges related to food security globally. The conclusion is that the world must eat more nutritious food – and one of the answers is small fish.
When Nagaoka University of Technology in Japan hosted a hybrid event to showcase links between science and business, UiB’s industry partner Aanderaa stepped up to the challenge. The event originated in the university’s international commitments towards Sustainable Development Goal (SDG14), Life Below Water.
“There are huge knowledge gaps regarding the deep sea. My scientific project is to help fill some of those knowledge gaps,” says researcher Pedro Ribeiro. Inadvertently, this has led him and his colleagues into the hot topic debate on deep-sea mining.
We now welcome applications to host an event as part of Day Zero at the SDG Conference Bergen, 7 February 2024.
At this Ocean Science Bar, we will reveal captivating moments and groundbreaking findings, offering a glimpse into oceanography's thrilling world.
Underneath the ocean floor, thrives a vast biosphere which activity profoundly impacting our global environment; from the air that we breathe, to the balance of the global carbon budget. The functioning of this biosphere is what the new director at the Centre for Deep Sea Research at UiB, Steffen Leth Jørgensen, seeks to understand.
Scientists taking part in the 2023 GoNorth expedition have discovered a new hydrothermal field – an area with sea floor hot springs – in the Lena Trough, part of a mid-ocean ridge between Svalbard and Greenland.
UiB and delegation from Indonesia explored opportunities for collaboration in marine research and education
Offshore Wind 2040 (OW2040) is on track to become a Centre for Environment-friendly Energy Research (FME) by the end of 2024. If the Research Council of Norway approves the FME application, OW2040 could become a world-leading hub for offshore wind development.
“We ask for a global moratorium on deep-sea mining until more research has been conducted on the consequences of such interventions for life in the ocean. Norway must take an international initiative for more research into this,” says biology professor Lise Øvreås from the University of Bergen on World Ocean Day.
Climate change, pollution and overfishing threaten our oceans. The EU-COMFORT project calls for imminent greenhouse gas reduction to limit irreversible damage.
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